Restaurants at Hotel Inglaterra

Red Café Restaurant

The Red Café is an informal bistro, designed mainly to serve guests staying in the hotel. Inside, you can breakfast until 11, and eat tapas, lunch or dinner anytime between noon and 11pm - an ideal schedule so that no one feels forced to alter their habits and adapt to the Spanish or any other schedule.

The menu features Mediterranean cuisine with a variety of appetisers and salads, pastas and pizzas, four meat and first-class fish dishes, an array of desserts such as a delicious brownie or artisan sorbets, a child's menu, and a selection of well-chosen wines.

Jordi Conesa, the chef of the Majestic Hotel & Spa, created the Red Café's menu, which is the also used as the room service menu. Thus, while a more basic selection, this 3-Star kitchen is under the close supervision of a first-class hotel, well respected for its cuisine.